Unadon 【Japanese Matsuya new menu】
Unadon is a bowl of eel, which has been rising in price in recent years, and is placed on top of the bowl. It was released in limited quantities by Matsuya, a Japanese beef bowl restaurant. I’ve eaten it so I’ll review it.
Unadon
Arrived at Matsuya and paid attention to Unadon. For customers ordering Unadon related menus, the rice large serving was offered free of charge until 10:00 am on Tuesday, April 27, 2021, and the rice large serving was ordered. When I saw the Unadon that was brought in, the fragrant scent of roasted eel filled the surroundings. In addition to Unadon, Sansho, pickles and Matsuya’s classic miso soup are included.
Sansho
This Sansho is indispensable for Unadon, and Sansho that enhances the unique piercing flavor and spiciness is compatible with Unadon.
The description of Matsuya’s Unadon is written as follows.
“Unadon” will be on sale from 10:00 am on Tuesday, April 13, 2021.
Matsuya’s popular menu “Unadon”, which will be resold this spring, is a gem with a fluffy, thick eel supervised by Sushi Matsu and a special Matsuya eel sauce that spreads the flavor to your heart’s content.
Unagi contains a lot of vitamin A and B vitamins, and is said to be effective in relieving fatigue and increasing appetite. It also contains plenty of nutrients necessary for the body such as vitamin D / vitamin E, DHA / EPA, calcium and zinc. Therefore, it is called “healthy food”.
Why don’t you charge your stamina with Matsuya’s strongest cospa “Unadon” on the occasion of the day of the Ox, which will be visited on April 23 (Friday).
At the same time as “Unagi Don”, “Unagi Don” with half-ripe eggs, “Unatoro Don” using 100% domestic Yamato potatoes, and “Unagi Combo Beef Rice”, a combo menu with Matsuya’s classic “Beef Rice” We offer a wide variety of menus such as “Unagi Combo Premium Beef Rice”.
It is said that it is good to eat ingredients with “U” on the day of the Ox, so let’s survive the changing seasons with the strongest tag of “eel” x “Ushi (cow)”!Quoted from the Japanese Matsuya website after converting to English
Matsuya explains that Japan has an old custom of eating eels on that day, which is called the day of the Ox, and that eels are good for your health.
Eat Sansho over Unadon
Eat Sansho over Unadon, the surface of the eel is fragrantly baked, the inside has a fluffy texture, it is entwined with a moderately sweet sauce, and it has an exquisite taste.
Add Beni Shouga
I added Beni Shoga to Unadon and tried it for a change in taste. The flavor of Sanaho and the texture of Beni Shouga were in perfect harmony, creating a refreshing taste change in Unadon.
Unadon’s single item price is 850 yen
The eel double is 1390 yen.
Pay attention to the next new menu of Matsuya in Japan!
GARA GARA PON！
Writer/garapei
